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Fishing is the activity of trying to catch fish. Fish are typically caught in the wild. Procedures for catching fish contain hand gathering, spearing, netting, angling and trapping.

The term fishing may very well be applied to catching other aquatic animals such as molluscs, cephalopods, crustaceans, and echinoderms. The term will not be typically applied to catching farmed fish, or to aquatic mammals, such as whales, where the term whaling is way more appropriate.

Based on FAO statistics, the total variety of commercial fishermen and fish farmers is estimated to be 38 million. Fisheries and aquaculture offer direct and indirect employment to over 500 million consumers. In 2005, the worldwide per capita consumption of fish captured from wild fisheries was 14.4 kilograms, with an further 7.four kilograms harvested from fish farms. Along with supplying food, modern fishing is also a recreational pastime.

Fishing is an ancient practice that dates back to, no less than, the starting from the Paleolithic period about 40,000 years ago. Isotopic analysis on the skeletal remains of Tianyuan man, a 40,000 year old modern day human from eastern Asia, has shown that he routinely consumed freshwater fish. Archaeology capabilities including shell middens,[6] discarded fish bones and cave paintings show that sea foods had been significant for survival and consumed in important quantities. For the duration of this period, many people lived a hunter-gatherer way of life and were, of necessity, constantly on the move. Even so, exactly where you can get early examples of permanent settlements (though not necessarily permanently occupied) that include those at Lepenski Vir, they are almost usually associated with fishing as a major supply of food.

The ancient river Nile was filled with fish; fresh and dried fish had been a staple food for substantially of your population.[7] The Egyptians had implements and approaches for fishing and these are illustrated in tomb scenes, drawings, and papyrus documents. Some representations hint at fishing being pursued as a pastime. In India, the Pandyas, a classical Dravidian Tamil kingdom, were known for the pearl fishery as early because the 1st century BC. Their seaport Tuticorin was recognized for deep sea pearl fishing. The paravas, a Tamil caste centred in Tuticorin, developed a rich community due to their pearl trade, navigation expertise and fisheries. Fishing scenes are hardly ever represented in ancient Greek culture, a reflection in the low social status of fishing. Nevertheless, Oppian of Corycus, a Greek author wrote a major treatise on sea fishing, the Halieulica or Halieutika, composed amongst 177 and 180. This is the earliest such operate to have survived towards the contemporary day. Pictorial evidence of Roman fishing comes from mosaics. The Greco-Roman sea god Neptune is depicted as wielding a fishing trident. The Moche consumers of ancient Peru depicted fishermen in their ceramics.[9]


There are various fishing methods or strategies for catching fish. The term can also be applied to procedures for catching other aquatic animals such as molluscs (shellfish, squid, octopus) and edible marine invertebrates.

Fishing tactics involve hand gathering, spearfishing, netting, angling and trapping. Recreational, commercial and artisanal fishers use distinct tactics, as well as, occasionally, the identical techniques. Recreational fishers fish for pleasure or sport, whilst commercial fishers fish for profit. Artisanal fishers use traditional, low-tech techniques, for survival in third-world countries, and as a cultural heritage in other countries. Mainly, recreational fishers use angling strategies and commercial fishers use netting strategies.

There's an intricate link amongst a number of fishing approaches and knowledge in regards to the fish and their behaviour which includes migration, foraging and habitat. The effective use of fishing procedures often depends on this additional understanding.[10] Some fishermen adhere to fishing folklores which claim that fish feeding patterns are influenced by the position on the sun along with the moon. One of the world?s longest trading histories may be the trade of dry cod from the Lofoten area of Norway towards the southern parts of Europe, Italy, Spain and Portugal. The trade in cod started during the Viking period or prior to, has been going on for more than 1,000 years and is still important.

Fishing tackle is known as a common term that refers towards the gear implemented by fishermen when fishing.

Nearly any gear or gear implemented for fishing is often referred to as fishing tackle. Some examples are hooks, lines, sinkers, floats, rods, reels, baits, lures, spears, nets, gaffs, traps, waders and tackle boxes.

Tackle that is attached to the finish of a fishing line is called terminal tackle. This includes hooks, sinkers, floats, leaders, swivels, split rings and wire, snaps, beads, spoons, blades, spinners and clevises to attach spinner blades to fishing lures.

Fishing tackle is often contrasted with fishing approaches. Fishing tackle refers for the physical equipment which is implemented when fishing, whereas fishing methods refers for the methods the tackle is put to use when fishing.

Commercial fishing may be the capture of fish for commercial purposes. Those who practice it should normally pursue fish far in to the ocean beneath adverse situations. Commercial fishermen harvest just about all aquatic species, from tuna, cod and salmon to shrimp, krill, lobster, clams, squid and crab, in a number of fisheries for these species. Commercial fishing strategies have turn out to be quite efficient making use of substantial nets and sea-going processing factories. Person fishing quotas and international treaties seek to manage the species and quantities caught.

A commercial fishing enterprise could differ from one man having a tiny boat with hand-casting nets or a handful of pot traps, to a huge fleet of trawlers processing tons of fish daily.

Commercial fishing gear consists of weights, nets (e.g. purse seine), seine nets (e.g. beach seine), trawls (e.g. bottom trawl), dredges, hooks and line (e.g. lengthy line and handline), lift nets, gillnets, entangling nets and traps.

In accordance with the Food and Agriculture Organization from the United Nations, total globe capture fisheries production in 2000 was 86 million tons (FAO 2002). The top creating countries were, in order, the People's Republic of China (excluding Hong Kong and Taiwan), Peru, Japan, the United states, Chile, Indonesia, Russia, India, Thailand, Norway and Iceland. These countries accounted for significantly more than half from the world's production; China alone accounted for a third from the world's production. Of that production, more than 90% was marine and much less than 10% was inland. Intensive koi aquaculture facility in Israel

A small quantity of species assistance the majority with the world?s fisheries. A few of these species are herring, cod, anchovy, tuna, flounder, mullet, squid, shrimp, salmon, crab, lobster, oyster and scallops. All except these final four provided a worldwide catch of properly over a million tonnes in 1999, with herring and sardines with each other providing a catch of over 22 million metric tons in 1999. Lots of other species as well are fished in smaller numbers.


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